Crop Growing Skyscrapers Reading Passage Sample
Top help candidates ace the questions pertaining to the topic, we have provided a sample passage for the crop growing skyscrapers reading answers that they can refer to for practice. Read the passage carefully before moving on to answering the subsequent questions asked in the next section.
Read the passage given below on ‘crop growing skyscrapers’ that is a part of the IELTS Reading section of the IELTS Exam carefully:
By 2050, metropolitan areas will house over 80% of the world's population. Using the most conservative forecasts based on current demographic patterns, the human population will have increased by almost three billion people by then. If existing agricultural practices continue as they are, an estimated 109 hectares of additional land (approximately 20% bigger than Brazil) will be required to grow enough food to feed everyone.
Over 80% of the land suitable for food production is now in use across the world. Poor management techniques have historically destroyed 15% of that. What can be done to ensure that the world's population has enough food to eat?
Indoor farming is not a new notion, since the hothouse cultivation of tomatoes and other products has been popular for some time. What's new is the pressing need to scale up this technology to accommodate an additional three billion people. Many others feel that a whole new approach to indoor farming, including cutting-edge technologies, is necessary. The 'Vertical Farm' is one such proposal.
The idea is to have multi-story buildings where food crops can be cultivated in environmentally controlled circumstances. They would dramatically minimise the amount of transportation necessary to provide food to customers if they were located in the centre of urban areas.
Vertical farms would have to be efficient, inexpensive to build, and safe to run. Vertical farms, proponents argue, hold the promise of urban redevelopment, sustainable production of a safe and diverse food supply (with year-round production of all crops), and the ultimate rehabilitation of ecosystems that have been lost to horizontal farming.
Most of the crops we now take for granted were developed by humans over 10,000 years. We degraded the majority of the area on which we operated, frequently transforming green, natural ecozones into semi-arid deserts. We developed into an urban species throughout that time period, with 60% of the human population today living vertically in cities. This implies that, while the bulk of us have shelter from the elements, we leave our food-bearing plants to the elements and can only pray for a good weather year. However, because of a rapidly changing environment, this is not always the case. Every year, massive floods, protracted droughts, storms, and severe monsoons wreak havoc on millions of tonnes of precious crops.
Vertical farming proponents assert that the concept has several potential benefits. Crops, for example, would be produced all year since they would be kept under artificially regulated, ideal growth conditions. There would be no agricultural failures caused by weather events like droughts, floods, or pests. All food could be grown naturally, without the need for herbicides, pesticides, or fertilisers. Many infectious illnesses that are acquired at the agricultural interface would be considerably reduced by the approach. Although the device would use energy, it would also generate energy for the grid by composting non-edible plant components. It would also drastically reduce the consumption of fossil fuels by eliminating the need for tractors, ploughs, and shipping.
However, one significant disadvantage of vertical farming is that the plants would require artificial lighting. Without it, the plants closest to the windows would be exposed to more sunlight and develop faster, lowering the system's efficiency. Even while single-story greenhouses benefit from natural overhead illumination, many still require artificial lighting.
A multi-story building with no natural overhead lighting would need significantly more. Unless inexpensive, renewable energy is available, producing enough light might be too expensive, and this looks to be a distant ambition rather than a near-term possibility.
Growing plants in stacked trays that move on tracks are one vertical farming variation that has been created. Moving the trays helps the plants to receive adequate sunshine. This technology is already in use and works well within a single-story greenhouse with overhead natural light; however, it is not known if it can be made to operate without that above natural light.
Vertical farming is an attempt to solve the undeniable challenges of producing enough food for an expanding population. At the moment, however, more has to be done to limit the negative impact on the environment, particularly in terms of energy usage.
While it is feasible that some of our food could be produced in skyscrapers in the future, most experts believe that we will simply use the space available on the urban rooftops.
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Crop Growing Skyscrapers Reading Answers Key
To get a clearer understanding of the topic and the reasoning behind each answer to the different questions, we have provided a crop growing skyscrapers reading answers key with complete explanations here.
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Tomatoes
Explanation: Indoor farming is not a new concept, since the hothouse cultivation of tomatoes and other products has been popular for some time.
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Urban centres
Explanation: The 'Vertical Farm' is one such proposal. The idea is to have multi-story buildings where food crops may be cultivated in environmentally controlled circumstances. They would dramatically minimise the amount of transportation necessary to provide food to customers if they were located in the centre of urban centres.
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Energy
Explanation: Although the device would use energy, it would also generate energy for the grid by composting non-edible plant components.
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Fossil fuels
Explanation: It would also drastically reduce the consumption of fossil fuels by eliminating the need for tractors, ploughs, and shipping.
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Artificial
Explanation: However, one significant disadvantage of vertical farming is that the plants would require artificial lighting.
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Trays
Explanation: Growing plants in stacked trays that move on tracks is one vertical farming variation that has been created.
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Rooftops
Explanation: While it is feasible that some of our food could be produced in skyscrapers in the future, most experts believe that we will simply use the space available on urban rooftops.
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Not Given
Explanation: By 2050, metropolitan areas will house over 80% of the world's population. Using the most conservative forecasts based on current demographic patterns, the human population will have increased by almost three billion people by then.
As you can see, no information about the methodologies used to anticipate the Earth's population is provided.
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True
Explanation: Over 80% of the land suitable for food production is now in use across the world. Poor management techniques have historically destroyed 15% of that.
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False
Explanation: Vertical farms, proponents argue, hold the promise of urban redevelopment, sustainable production of a safe and diverse food supply (with year-round production of all crops), and the ultimate rehabilitation of ecosystems that have been lost for horizontal farming.
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True
Explanation: However, because of a rapidly changing environment, this is not always the case. Every year, massive floods, protracted droughts, storms, and severe monsoons wreak havoc on millions of tonnes of precious crops.
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False
Explanation: All food could be grown naturally, which would eliminate the need for herbicides, pesticides, and fertilisers.
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True
Explanation: Many infectious illnesses that are acquired at the agricultural interface would be considerably reduced by the approach.
When practising the section or the topic, be sure to keep a note of the crop growing skyscrapers reading answers key provided on this page. In addition to helping candidates self-evaluate, the answer key will also allow students to understand each and every question with better knowledge.
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